Recipe for Baked Halvah 
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Yield:
35 Servings
Ingredients:
Amount Ingredient
1/2 lb Butter
1 cup Sugar
4 x Eggs, separated
1 tsp Cinnamon
1 tsp Vanilla
1 cup Chopped almonds
2 cup Cream of wheat
1/4 tsp Salt
----------------- SYRUP ----------------
2 cup Sugar
2 cup Water
Instructions:
Instructions: Of Charleston SC.

Cream butter and sugar in electric beater for 15 minutes. Add remaining ingredients, foldin in stiffly beaten egg whites last. Pour into 9x13 greased pan.

Bake at 350 for 30 minutes. Cut in squares. Top with warm syrup before it cools. Cover and let stand until syrup is absorbed.

Makes 35 squares.

Syrup: Boil sugar, water and lemon juice together for 2 minutes. REmove

/CANDY

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