Recipe for Baked Havarti Eggs

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Yield:

Ingredients:

Amount	Ingredient
4 tsp	butter
4 tbl	half-and-half
4 lrg	eggs
	Salt to taste
	Freshly-ground black pepper to taste
4 tbl	grated Havarti cheese - (heaping)
	(do not substitute)

Instructions:

Instructions: Preheat oven to 450 degrees.

Place 1 teaspoon butter into 4 ovenproof ramekin dishes, place in oven to melt.

Remove from oven and add 1 tablespoon half-and-half and crack 1 egg into each dish. Season with salt and pepper to taste.

Cover each egg with 1 tablespoon Havarti. Sprinkle dill evenly over each.

Bake for 8 to 10 minutes or until egg white is done with yolk softly cooked.

This recipe yields 4 servings.

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