Recipe for Baked Onion-Cheese Dip

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

8 Servings

Ingredients:

Amount	Ingredient
1 cup	Red onion
1 cup	Sharp cheddar cheese, shredded
1 cup	Mayonnaise
1 x	Baguette of French bread, sliced 1/2" thick
2 x	Cloves garlic, chopped

Instructions:

Instructions: Chop onion into small pieces (about 1/2" x 1/4") and mix with mayonnaise and cheddar cheese. Put in small ovenproof casserole and bake at 350 until bubbling. Put chopped garlic in the olive oil. Spread baguette slices on cookie sheet and brush with garlic and olive oil mixture. Toast in oven until lightly browned. Top Baguette with the onion-cheese dip. Serve warm.

Suggested Wine: Lakewood Vineyard"s Vignoles

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Baked Onion Soup :: Baked Onions ...