Recipe for Baked Pork Chops with Jalapeno Pepper Jelly

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Yield:

2 servings

Ingredients:

Amount	Ingredient
6 x	Pork chops, 3/4"-thick
2 tbl	Olive oil
	Salt & pepper, to taste
1 med	White onion, thinly sliced
3 tbl	Freshly squeezed lime juice

Instructions:

Instructions: Brown pork chops in a heavy skillet with olive oil until golden brown on both sides. Salt and pepper to taste. Remove from pan. Place a layer of the sliced onion in the bottom of a greased baking dish. Add the pork chops, spread the Jalapeno Pepper Jelly over them and put the remainder of the onions on top. Drizzle with lime juice. Cover baking dish and bake at 350 F. for 30 minutes. Remove cover and bake an additional 5-10 Minutes.

Serves 2-3

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