Recipe for Baked Radicchio and Herbed Goat Cheese

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Yield:

Ingredients:

Amount	Ingredient
2 med	heads radicchio cut into 1/4 inch-thick strips
1/4 lb	goat cheese cut into 1/2-inch pieces
1/4 cup	olive oil
1 x	garlic clove flattened
1 tsp	dried basil crumbled
1 tsp	dried marjoram crumbled
1/2 tsp	dried rosemary crumbled
	Pepper

Instructions:

Instructions: Preheat oven to 400F. Place radicchio in large shallow baking dish.

Arrange goat cheese over. Heat oil in heavy small saucepan over medium heat. Add garlic and saute until golden, about 1 minute. Discard garlic.

Add basil, marjoram and rosemary to oil. Season with pepper. Drizzle over goat cheese and radicchio. Bake until cheese begins to melt, about 15 minutes. Serve with bread slices.

Serves 4.

NOTES : Serve this appetizer with crusty bread and enjoy.

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