Recipe for Baked Radicchio with Herbs

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Yield:

1 Batch

Ingredients:

Amount	Ingredient
1 head	of radicchio
8 x	To 12 slices goat cheese*
	Olive oil
	Crushed garlic
	Thyme, fresh or dried

Instructions:

Instructions: *Use 2 to 3 slices of goat cheese per serving, for a total of 8 to 12 slices.

Preheat oven to 350 F.

Chiffonade one head of radicchio and divide evenly among 4 individual oven proof plates. Put goat cheese slices on top of each radicchio serving.

Drizzle with olive oil mixed with lots of garlic and thyme. Bake for 10 minutes. Serve hot with French bread.

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... Baked Radicchio and Herbed Goat Cheese :: Baked Radishes ...