Recipe for Baked Radishes 
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Yield:
2
Ingredients:
Amount Ingredient
1/2 lb radishes, cut in half
1 tbl Honey
1 tbl butter
Instructions:
Instructions: Steam radishes for 5 minutes; drain and arrange in a shallow baking dish.

Combine honey, butter and cinnamon in a small saucepan to make a glaze. Pour over radishes and bake uncovered at 350 until tender, about 30 minutes.

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