Recipe for Baked Rice with Almonds 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1/2 x MEDIUM ONION, CHOPPED
1/2 cup SLIVERED ALMONDS
2 tbl BUTTER
1 cup RICE
1 cup WATER
Instructions:
Instructions: IN A FLAME PROOF 1 1/2 QUART BAKING DISH SAUTE ONION AND ALMONDS UNTIL GOLDEN, 3 TO 5 MINUTES. ADD RICE AND STIR TO MIX. BRING WATER AND BROTH TO A BOIL. POUR OVER RICE MIXTURE. BAKE UNCOVERED AT 375 DEG F FOR 20 TO 25 MINUTES OR UNTIL ALL LIQUID IS ABSORBED BY THE RICE.

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