Recipe for Baked Salmon

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
4 lb	Salmon Fillet
1/2 lb	Butter
1 x	Garlic Clove, crushed
1/4 cup	Ketchup
4 tsp	Soy Sauce
2 tsp	Mustard
1 dsh	Worcestershire Sauce
1 dsh	Pepper

Instructions:

Instructions: Place fillet skin-side down on a foil-lined cookie sheet. Mix remaining ingredients in a medium saucepan and heat to simmer; do not boil. Pour mixture over salmon and bake at 350F degrees for 35-40 minutes.

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