Recipe for Baked Salmon Loaf

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 can	(1 lb.) salmon (cleaned) or if fresh, cook and remove all bones.
1/2 cup	Herb seasoned bread stuffing mix
2 tbl	Parsley, (dry or fresh)
3 tbl	Onion
3 x	Eggs, beaten
1 can	(10-1/2 oz.) cream of celery soup
1/2 cup	Milk
1/8 tsp	Pepper

Instructions:

Instructions: Mix all ingredients together; pour in greased loaf pan. Bake at 350 for 50 minutes. Unmold after 10 minutes. Heat one cup ranch dressing or ranch with bacon pour over loaf.

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