Instructions: 1. SLICE SAUSAGE INTO 2 OZ PATTIES.

2. PLACE PATTIES ON SHEET PANS (18 BY 26-INCHES); BAKE IN 350 F. OVEN 25 MINUTES OR UNTIL WELL DONE.

NOTE: SAUSAGE SHOULD BE COOKED UNTIL INSIDE IS GRAY WITH NO TINGE OF PINK REMAINING AND INTERNAL TEMPERATURE IS 170 F.

SERVING SIZE: 2 PATTIES

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