Recipe for Baked Sesame Chicken 
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Yield:
4 servings
Ingredients:
Amount Ingredient
Open, sesame! This is a family favorite. For a variation, you can also
use bone-in chicken pieces, but be sure to increase the cooking time in this
case. Tip: To toast sesame seeds, place in a baking dish in a heated oven for
about 5 to 10 minutes, watching carefully not to burn. "
2 tbl soy sauce
1/4 cup toasted sesame seeds
2 tbl all-purpose flour
1/4 tsp salt
1 pch ground black pepper
4 x skinless, boneless chicken breast halves
Instructions:
Instructions: 1 Preheat oven to 400 degrees F (200 degrees C).

2 Place soy sauce in a 9 x 13 inch baking dish. On a piece of wax paper, mix together the sesame seeds, flour, salt and pepper. Dip the chicken pieces in the soy sauce to coat, then dredge in the sesame seed mixture. Arrange in baking dish in a single layer, then drizzle with melted butter.

3 Bake at 400 degrees F (200 degrees C) for approximately 40 minutes, or until chicken is cooked through and tender and juices run clear. Baste with drippings once during cooking time. Garnish with extra sesame seeds if desired, and serve. 4 servings

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