Recipe for Baked Shrimp-Rice Salad

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1/2 cup	Rice, regular, cooked
1/4 oz	Shrimp, drained
3/4 cup	Cauliflower, fresh, diced
1/4 cup	Green pepper, chopped
1 tbl	Green onion, chopped
1 tbl	Olives, ripe, chopped
1/2 tsp	Salt,
1/3 cup	Mayonnaise,
2 tbl	Salad dressing, French,

Instructions:

Instructions: Combine first 7 ingredients in a mixing bowl; mix well. Combine next 3 ingredients; stir well. Pour over shrimp mixture; toss gently.

Spoon into a lighlty greased 1-quart shallow baking dish. Bake at 350 degrees for 20 minutes.

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