Recipe for Baked Shrimp with Feta Cheese

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Yield:

Ingredients:

Amount	Ingredient
	Gharithes Me Feta
2 med	onions thinly sliced
1/2 cup	extra virgin olive oil
2 lb	tomatoes, peeled and coarsely chopped
	parsley, chopped
2 tsp	salt
1/4 tsp	pepper
2 x	cloves garlic
2 lb	raw shrimp, shelled and de-veined
1/2 lb	feta cheese

Instructions:

Instructions: In iron skillet, saute onions in extra virgin olive oil until tender. Add tomatoes, chopped parsley, salt, pepper, and garlic. Cover and simmer for an hour, stirring occasionally. Put sauce and shrimp in 6 scallop shells or individual fireproof dishes. Crumble feta cheese over shrimp and bake uncovered in a very hot oven for 8 to 12 minutes, or until shrimp are cooked and cheese is melted.

Garnish with parsley.

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