Recipe for Baked Steak

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 lrg	Round steak, cut in serving sizes
2 jar	beef gravy, or make your own
1/4 cup	Green pepper, cut up

Instructions:

Instructions: Roll steak in a little flour. Brown in skillet with a little shortening.

Put browned steak in a roaster. Cover with gravy. Add onion and green pepper sprinkled on top. Cover roaster with lid. Bake at 325 degrees for 2 hours. Check steak occasionally to make sure steak doesnt bake dry.

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