Recipe for Baked Turkey and Rice 
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Yield:
6 servings
Ingredients:
Amount Ingredient
1 cup uncooked rice
1/4 cup butter or margarine
1/4 cup flour
1/4 cup turkey or chicken broth
1/2 cup sauterne or other dry white wine
3 oz sliced mushrooms
Few parsley sprigs
1/4 tsp ground sage
1 tsp minced onion
1 cup grated cheddar cheese
2 cup diced turkey
Salt and pepper
Instructions:
Instructions: Cook and drain rice. Make a sauce with next 4 ingredients. Add mushrooms, parsley, onion, sage and half of cheese. stir until cheese is melted. Stir in rice and turkey; season to taste with salt and pepper. Put in shallow baking dish, and sprinkle with remaining cheese and the paprika. Bake in preheated over (375 degrees F) for about 30 minutes. Good with zucchini and sliced tomatoes.

Makes a
hearty 6 servings.

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