Recipe for Baked Vegetable Surprise 
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Yield:
1 servings
Ingredients:
Amount Ingredient
Potatoes
Onions
Carrots
Celery
Yellow Squash
Zucchini Squash
Butternut
Acorn
Garlic
Green, Red or Yellow Peppers
Yams
Red Radishes
Turnips
Rutabagas
Broccoli
Cauliflower
Cabbage
Jicama, (Mexican Yam)
Mushrooms
Parsnips
1 can Chicken or beef broth, (1 to 2)
Salt, (to taste)
Pepper, (to taste)
Instructions:
Instructions: Preheat oven to 350 degrees. Select your vegetables, peel if necessary and chunk into stew size pieces. Place in a colorful array your selected vegetables in a baking pan or dish. Pour the broth over the vegetables. Season with salt, pepper and herbs. Cover and bake for 1 1/2 to 2 hours. You can add chicken pieces as an option if you wish. The flavors of all the healthful vegetables will blend.

Leftovers can be placed in a container or poly-bag to be reheated throughout the week. It simply gets better and better each day as the flavors blend!

NOTES : To your budget and desire select any of the following fresh vegetables to include in your surprise:

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