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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Grated the raw potatoes in a food proccessor or use the small holes on a cheese grader.
combine the potatoes, flour*, egg and salt. *for the flour, use as much needed to make a pancake-type batter in a frying pan put in about an inch of oil and heat until when a drop of batter sizzles. than drop about 2 Tbs of batter in the oil, smoothing out to make a pancake. and fry on both sides until cooked throught out, but not too browned. the balenies have to be cooked but soft. serve with sour cream!!! Email this Recipe:
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