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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Boil water and salt. add stone ground corn meal, cook several minutes.
Stir in chopped fresh dill and feta cheese. Serve topped with tomato sauce, adjusted as follows: To 1 cup tomato sauce add the juice of 1/2 lemon plus fresh ground black pepper. featuring New World ingredients (corn, pumpkin, tomatoes, peanuts, chocolate, vanilla) as used around the world. (ROSEMARY MACEDO) Email this Recipe:
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