Instructions: Preheat oven to 350. Butter a low baking dish or individual ramekins.

The day old bread can be your choice (French, day old biscuits, corn bread or a combination of some or all of the above). Cut the bread into 1 inch cubes and set aside.

In a mixing bowl combine the remaining ingredients mixing well, making sure the brown sugar isnt lumping up. Add the bread to the mixture, let soak 5 minutes.

Pour the mixture into prepared baking dish and bake at 350 degrees for 45 minutes. Can be served with a Rum Sauce, whipped cream, or fresh fruit.

This recipe yields 6 servings.

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