Recipe for Banana Chocolate Chip Cookies

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Yield:

4 servings

Ingredients:

Amount	Ingredient
125 gm	Butter or margarine, (4oz)
50 gm	Caster sugar, (2oz)
1 x	Egg, size 3
175 gm	Self-raising flour, (6oz)
2 x	Bananas, peeled and mashed

Instructions:

Instructions: Cream together the butter or margarine and sugar.

Beat in the egg then fold in the flour, bananas and chocolate drops.

Place heaped teaspoons of the mixture on a greased baking tray and flatten slightly.

Place in a preheated oven 180 C, 350 F, Gas Mark 4 for 20 minutes.

Transfer to a wire rack and allow to cool.

NOTES : Delicious cookies, ideal for the childrens lunchbox, picnics or to accompany ice cream.

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