Recipe for Banana Fig Bran Bread 
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Yield:
1
Ingredients:
Amount Ingredient
1 pkt Yeast
1/2 cup Better for Bread Flour
1 cup Wheat Flour
1/2 cup Toasted wheat germ or bran
1/3 cup Instant nonfat dry milk
2 tbl Gluten
1 tsp Salt
1 cup Banana ripe/sliced
3/4 cup Mission figs dried/quartered
tips removed
2 x Egg whites
1 tbl Canola or veg. oil
2 tbl Malt extract (or honey)
1 tsp Vanilla
Instructions:
Instructions: Add all the ingredients into the pan in the order listed Select white bread and push "Start". Filled with fruits and fibers this flavorful two-and-a-half pound loaf provides the RDA for postassium in two half-round slices.

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