Recipe for Banana Graham Dessert 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 sm Instant sugar-free vanilla pudding mix
3/4 cup Cold skim milk
8 oz Nonfat sour cream
12 x Reduced-fat graham crackers
Instructions:
Instructions: In a mixing bowl, beat pudding mix and milk on low speed for 2 minutes.

Fold in sour cream. Let stand for 5 minutes. In a 3-qt. bowl, layer a third of the gra ham crackers, bananas and pudding mix ture. Repeat layers twice.

Refrigerate.

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