Recipe for Banana Jam - (Jamaican) 
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Yield:
1
Ingredients:
Amount Ingredient
3 lb ripe banana mashed
1/2 lb sugar
1/2 cup lime juice
Instructions:
Instructions: Mix all ingredients together. Bake in hot oven for 1 hour. Allow to cool. Use as desired.

Zoshas note: This appears to be used as a refrigerator jam, I dont see why you couldnt process in a boiling water bath. Unfortunately, no yeild is listed. I would put the almond extract in last after the cooking process.

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