Recipe for Banana Ketchup

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Yield:

Ingredients:

Amount	Ingredient
1/2 x	yellow onion, diced
1/2 tbl	vegetable oil
3 med	ripe bananas, mashed
1/3 cup	apricot jam
3/4 cup	orange juice
1 tbl	firmly packed brown sugar
1/2 tbl	white vinegar
1 tbl	lime juice
	(about 1/2 large lime)

Instructions:

Instructions: 40 SERVINGS VEGAN

In saute pan, saute onion in oil over medium heat until transparent, about 5 minutes. Add bananas and continue cooking for another 5 minutes. Add jam, orange juice and sugar. Bring to a boil; continue cooking until thickened, about 30 minutes. Cool.

Add vinegar, lime juice, salt and pepper. Rewarm over low heat, stirring.

Makes about 2 1/2 cups.

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