Recipe for Banana Kiwi Pudding 
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Yield:
1 serving
Ingredients:
Amount Ingredient
1/3 cup Cooked Rice
1/3 cup Milk
1 tsp Vanilla extract
Sugar substuite equal to
2 tbl of the real thing
1 x Ripe Banana, Mashed
1/4 cup Whipping cream, Whipped (or substuite should do)
Instructions:
Instructions: 2 Kiwi fruits, Sliced, for garnish

Cook Rice and milk in 2-quart saucepan over medium heat until thick and creamy (about 15-20 minutes)

stirring frequently. Remove from heat; Cool. Stir in Vanilla and sugar substitute. Just before serving, fold in banana and whipped cream. Garnish with kiwi slices

Makes 4 servings

(less if use substuite whipped cream)

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