Recipe for Banana Liqueur (Long/Kibbey) 
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Yield:
1
Ingredients:
Amount Ingredient
1 lrg Banana just ripe, peeled
1 x Fifth of Vodka or Light Rum
1/4 cup Granulated Sugar
1/2 cup Water
Instructions:
Instructions: Mash banana. Add banana to vodka. Using wooden spoon, submerge banana mash (exposure to air will brown the banana). Steep 2 weeks. Strain, filter, add syrup. Slit open vanilla bean, add to mix. Age 1 month, remove bean. Strain and filter again as necessary. Age another month.

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