Recipe for Banana Pecan Crunch

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
2 tbl	Butter
2 tbl	Molasses
6 x	Bananas -- peeled and
	Sliced
1/2 cup	Brown sugar
	Crosswise
2 tbl	Butter -- melted

Instructions:

Instructions: In an 11x7x1-1/2-inch baking pan, melt 2 tablespoons butter; layer bananas and nuts in pan. Drizzle with molasses. Sprinkle brown sugar and melted butter atop. Bake in a 350 degree oven for 10 minutes. Serve with ice cream.

Yield: 6

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