Recipe for Banana Pudding Cake 
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Yield:
1
Ingredients:
Amount Ingredient
2 sm Bananas, ripe
1 pkt Yellow Cake Mix
1 pkt Banana Pudding Mix
4 x Eggs
1 cup Water
1/4 cup Oil
Instructions:
Instructions: Slice bananas into large mixer bowl; beat until well mashed.

Add remaining ingredients. Blend; then beat at medium speed of electric mixer for 2 minutes.

Pour into well-greased and floured 10" tube or Bundt pan.

Bake at 350 degrees for 60 to 70 minutes.

Cool in pan at least 15 minutes. Remove from pan; finish cooling on rack.

Sprinkle with confectioners sugar, if desired.

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