Recipe for Banana-Rum Ice Cream 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 x Egg
1/2 cup Sugar
1/4 cup Honey
1 tbl Lemon juice
2 cup Half-and-half
1 cup Whipping cream
Instructions:
Instructions: In a large bowl, beat eggs until blended. Beat in sugar and honey un- til smooth and light. Stir in bananas and lemon juice. Stir in half-and-half, whipping cream and rum.

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