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Yield:
2 servings
Ingredients:
Instructions:
Instructions: 1. Peel Banana and cut off the pointy ends. Slice it into 3/4" pieces.
2. In small bowl mix together 1/4 cup of the Yogurt and Milk; toss in Bananas, coating well. 3. Place Cookie Crumbs on flat plate. Using two forks, toss Banana slices, one or two at a time, in Crumbs, coating well. Transfer to serving plate. 4. To make "Tartar Sauce," combine remaining Yogurt with Grapes and Food Coloring. Serve Tartar Sauce and Lemon wedges alongside "Scallops." Email this Recipe:
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