Recipe for Banana Split Cake 
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Yield:
1
Ingredients:
Amount Ingredient
2 cup graham cracker crumbs
1 stk butter, melted
2 cup powdered sugar
2 x eggs
2 stk butter
3 x bananas, (3 to 4)
1 can (No. 2) crushed pineapple, drained
1 lrg carton Cool Whip
1 cup pecans, chopped
Instructions:
Instructions: Make crust by melting one stick of butter and mix with crumbs. Pat in a 13x9x2-inch pan.

Mix powdered sugar, eggs, and softened butter with mixer for 15 minutes and spread over crust.

Slice bananas and arrange on top. Top with pineapple; cover with Cool Whip. Sprinkle with nuts and cherries. Cover and refrigerate overnight.

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