Instructions: Pre-heat oven to 400 degrees F.

Grease muffin tins.

Sift together flour, sugar, baking powder and salt. Stir in wheat germ.

Mash the bananas unti smooth.

Combine bananas, orange juice, oil, and eggs in a separate bowl.

Make a well in center of dry ingredients and pour in banana mixture. Stir just until dry ingredients are moistened; do not overmix. Fill tins 2/3 full and bake at 400 degrees F. for 20- 25 minutes or until golden brown.

These freeze well.

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