Instructions: Peel the greenest bananas you can find, split them lengthwise as for a banana split, & cut each half into 4 pieces.

Mix the SAUCE ingredients with 1 c water. Add banana chunks & bring to a gentle boil. Reduce the heat to low & cook for 5 minutes (if the bananas are not green enough they will go mushy).

Put into individaul serving bowls, sprinkle with toasted sesame seeds & serve hot.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.