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Yield:
1 servings
Ingredients:
Instructions:
Instructions: Cost: $$ -
Preparation Time: 10 minutes Difficulty Level: 21 Servings: 3 dozen sticks 1. Slice beef into 1-1/2 inch squares about 1/8-inch thick. 2. Blend together the rest of the ingredients. 3. Marinate steak bits in this sauce for 20 minutes. 4. Skewer meat on bamboo sticks. Cook quickly over charcoal or barbecue. Email this Recipe:
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