Instructions: Combine first 6 ingredients and mix well. Shape into meatballs and brown in a skillet with 1 tablespoon of oil. Drain on paper towels.

Add all sauce ingredients to crock pot and stir well. Add meatballs and cook, covered, on LOW for 5 to 6 hours (HIGH for 2 to 3 hours). Serve from the crock pot.

This recipe yields about 60 meatballs.

Yield: 60 meatballs

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