Recipe for Barbecue Salmon Steaks with Green Ginger Sauce

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
2 tbl	Light soy sauce
1/2 tsp	Sugar
4 x	Salmon steaks
1/2 cup	Parsley
1/2 cup	Roughly chopped chives
2 tbl	Capers
2 tbl	Chopped onion
1/2 cup	Olive oil
1 tbl	Lemon or lime juice
1 x	Hard-boiled egg

Instructions:

Instructions: Combine soy sauce and sugar. Brush each salmon steak with soy sauce mixture. Barbecue on solid plate, turning occasionally until salmon is cooked. Serve hot with Green Sauce.

GREEN SAUCE:
Place parsley, chives,capers and onion in the bowl of a food processor or blender. Process until finely chopped. Add olive oil, lemon or lime juice and egg. Process until smooth. Season with freshly ground black pepper.

Serves 4.

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