Instructions: Prepare a good sized hole in the ground filled with white ash and coals.

Take young hen - stretch neck.

Remove some feathers for decoration.

Place hen on coals and cover with green boughs.

Cook until all feathers are gone and skin is golden brown.

Rub with Mallee Roots to remove quills.

Tip

Serve to old men and dogs, then the women and kids.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.