Instructions: For sauce, cook onion in hot oil until tender but not brown, add the next 7 ingredients. Simmer uncovered for 15 min or until of nice sauce consistency

Salt and pepper the ribs, lace in accordion style on spit, securing with holding forks. Put a drip pan under ribs. Attach spit to motor and lower bbq hood. let ribs rotate over slow coals 1 hour or till meat is well done.

Last 30 min., brush ribs frequently with sauce and add dampened wood

(hickory) chunks to coals for smoke flavor.

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