Recipe for Barbecued Roasted Salmon

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Yield:

Ingredients:

Amount	Ingredient
1/4 cup	pineapple juice
2 tbl	fresh lemon juice
4 x	(6-ounce) salmon fillets
2 tbl	brown sugar
4 tsp	chili powder
2 tsp	grated lemon rind
3/4 tsp	ground cumin
1/2 tsp	salt
1/4 tsp	ground cinnamon
	Cooking spray

Instructions:

Instructions: Combine first 3 ingredients in a zip-top plastic bag; seal and marinate in refrigerator 1 hour, turning occasionally.

Preheat oven to 400 Remove fish from bag; discard marinade. Combine sugar and next 5 ingredients (sugar through cinnamon) in a bowl. Rub over fish; place in an 11 x 7 inch baking dish coated with cooking spray. Bake at 400 for 12 minutes or until fish flakes easily when tested with a fork. Serve with lemon, if desired.

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