Recipe for Barbecued Swordfish with Green Mayonnaise

Site Search Engine - Search Over 300,000 Recipes

Yield:

4 servings

Ingredients:

Amount	Ingredient
	MARINADE ----------------
4 x	200 g Swordfish Steaks
1 tsp	Dried Rosemary
1 x	Garlic, (finely chopped)
1/2 tsp	Cayenne
	Salt and Pepper
	----------------- SAUCE ----------------
200 ml	Mayonnaise
4 tbl	Chopped Watercress
1 tbl	Chopped Capers
1 tbl	Chopped Gherkins
1/2 x	Lemon, (juice)

Instructions:

Instructions: 1. Mix together all the marinade ingredients together. Place the fish in a shallow dish. Pour over the marinade and leave for 3 hours.

2. Meanwhile blend the mayonnaise with the other ingredients and leave the flavours to develop.

3. Remove fish from marinade and cook on barbecue about 4 minutes each side.

4. Serve with a little sauce on the side.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Barbecued Swordfish with Black Olive-Cucumber Salad :: Barbecued Tandoori Shrimp Sticks ...