Recipe for Barbs Layered Mexican Dip 
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Yield:
1
Ingredients:
Amount Ingredient
16 oz Refried Beans
1/2 lb Velveeta or Cheddar Cheese
16 oz Sour Cream
16 oz Guacamole Dip
16 oz Salsa
1/2 cup Green Onions chopped
1 pkt Taco Seasoning
4 oz Chilies chopped
12 oz Jalapenos chopped
3 oz Black Olives chopped
Instructions:
Instructions: In a 33 by 23 by 5 inch pan; layer refried beans and browned ground beef (optional). Layer sour cream, guacamole dip, and salsa together. Add green onions and sprinkle taco seasoning. Slice Velveeta or cheddar cheese and layer. Sprinkle top of cheese with chilies, jalapenos, and black olives. Bake in 350 degree oven for 10 to 20 minutes or until cheese is melted. Use as a dip with tortilla chips or fritos.

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