Recipe for Barley Loaf - Churchill 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
1/2 tsp Active Dry Yeast
1/2 cup Barley Flour
2 cup Bread Flour
1/4 cup Gluten Flour, 100%
1/4 tsp Salt
1 tsp Honey
1 cup Water
1 tsp Sugar
Instructions:
Instructions: (Revised) Put into breadmachine and start.

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