Recipe for Barley and Tuna Nicoise 
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Yield:
4
Ingredients:
Amount Ingredient
1 cup Barley -- rinsed and cooked according to package
directions
13 oz White Tuna in Water -- drained
1/2 lb Green Beans -- cooked and cut into 1" pieces
1/2 sm Red Onion -- thinly sliced
1/3 cup Black Nicoise Olives -- pitted
2 x Eggs -- hardboiled
Dressing
5 tbl Olive Oil
2 tbl Parmesan Cheese
4 x Anchovies -- minced
1 tsp Fresh Thyme
2 tbl Lemon Juice
1/2 tsp Dry Mustard
Pepper
Instructions:
Instructions: Combine barley and tuna. Add remaining salad ingredients.

Mix the dressing ingredients.

Toss with the barley mixture. Chill well.

Description: "Barley, tuna, green beans, olives, eggs, onions, in a lovely vinaigrette dressing"

Serving Ideas: Serve with a lemon wedge and garnish with sprigs of fresh thyme.

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