Recipe for Basil Buttered Beans

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Yield:

Ingredients:

Amount	Ingredient
2 cup	green beans, fresh, cut into 2" pieces
2 tbl	chopped onion
2 tbl	chopped celery
1/4 cup	water
1 tsp	butter buds, (r), or butter, melted
1/2 tsp	fresh basil, minced, or 1/2 t dry
1/4 tsp	salt

Instructions:

Instructions: REVISED: the original recipe called for 2 T butter or margarine melted

In a saucepan, combine beans, onion, celery and water. Cover and cook for 5 min or until beans are tender. Drain. Add the butter, basil, salt and pepper; stir to coat. Serve immediately.

Yield: 2 servings

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