Instructions: Tested: June 2001. Used 1/4 the amount of dried leaves, increased the buttermilk by 50% and reduced the mayonnaise by an equivalent amount. The dressing is quite thick. Try replacing the mayonnaise completely with buttermilk. Good dressing. Will definitely try again. Would certainly will be much better with fresh basil.

Blend all ingredients together in a blender or food processor until smooth. Put in a container and store in the refrigerator. Enjoy on tomatoes or tossed green salads.

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