Recipe for Basil Lo-Cal Dressing 
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Yield:
100 Servings
Ingredients:
Amount Ingredient
1/4 qt WATER
2 cup SUGAR, GRANULATED 10 LB
2 tsp PEPPER BLACK 1 LB CN
1/2 tbl BASIL SWEET GROUND
Instructions:
Instructions: 1. COMBINE VINEGAR, WATER, SUGAR, SALT, ONION POWDER, BASIL, AND PEPPER; BLEND WELL.

2. COVER; REFRIGERATE UNTIL READY TO SERVE.

3. SHAKE OR BEAT WELL BEFORE USING.

SERVING SIZE: 2 TB

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