Recipe for Basil Tofu and Vegetable Sandwich

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1/2 ct	(12 oz) extra firm tofu
1 tbl	Minced basil
3 tbl	Minced green onions
2 x	Cloves garlic, minced
2 tsp	Lemon juice
1/2 tsp	Salt
1/8 tsp	Crushed black pepper
12 slc	Whole-wheat bread
12 slc	Tomato
6 slc	Red onion
3 cup	Shredded carrot
12 x	Romaine leaves

Instructions:

Instructions: 1. Drain tofu and pat dry with paper towel. Mash tofu with fork in bowl.

Stir in basil, green onions, garlic, lemon juice, salt and pepper.

2. Spread 2 tablespoons tofu mixture on each of 6 slices bread. Top each with 2 tomato slices, 1 red onion slice, 1/2 cup shredded carrot, 2 romaine leaves, 1/2 cup alfalfa sprouts and l slice bread.

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