Recipe for Basil and Bean Soup 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 lb dried white kidney beans
or Great Northern beans
1 lb lean stewing meat cut in 1" cubes
2 sm zucchini unpeeled, diced
2 med turnips peeled, diced
1 lrg potato peeled, diced
2 x celery stalks sliced
2 med onions chopped
1 can whole tomato - (28 oz)
2 tsp leaf basil
1/8 tsp crushed red pepper
1 tbl salt
Instructions:
Instructions: Completely soften beans. Combine all ingredients in crock pot; add water to cover and mix well. Cover and cook on HIGH setting for 3 hours. Then turn to LOW setting for 8 to 14 hours (or cook entire time on HIGH setting for 5 to 7 hours).

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