Recipe for Basmati Italiano 
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Yield:
6
Ingredients:
Amount Ingredient
2 cup basmati, (white or brown) cooked according
to package instructions
1/2 cup grated parmesan cheese
1 tbl dry basil, (or one bunch fresh chopped)
1/2 tsp pepper
1/2 tsp salt, optional
2 x cloves minced garlic, to taste
4 oz sliced black olives, drained
3/4 cup sun-dried tomatoes, rehydrated and
chopped
Instructions:
Instructions: Put cooked basmati into large mixing bowl. Toss hot rice with remaining ingredients using wooden spoons to avoid breaking grains. Serve immediately.

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